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Our traditional chocolate croissant topped with almonds.

Four layers of yellow butter cake filled and iced with a rich caramel frosting.

Croissant filled with chocolate batons.

Four layers of yellow butter cake filled and iced with cookies & cream frosting.

Croissant filled with almond pastry cream, topped with almonds and powdered sugar.

Four layers of dark chocolate cake filled and covered with pecan-coconut frosting.

Jumbo muffin studded with blueberries.

Layers of sugar-filled croissant dough in a muffin shape.

Three thick layers of cake (yellow butter, strawberry, and chocolate) filled and iced with vanilla buttercream.

Coffee cake with a cinnamon swirl and crumb topping in muffin form.

WHISK's interpretation of the classic 7 Layer Italian Rainbow Cookie. Layers of almond sponge cake, raspberry jam, and...

Four layers of red velvet cake filled and iced with traditional cream cheese frosting. 

Our vegan peanut butter cookies are sandwiched with a vegan peanut butter creme filling.

Our signature chocolate chunk cookie made with the finest Belgian chocolate. Also available in our Freezer to Oven case.

Three layers of rich yellow butter cake separated by a fresh strawberry filling.   Finished with whipped icing and glazed...